Red Rambo Radish microgreens - Gilė Sprout

Sprouting Instructions

Red Rambo Radish microgreens

Hello, fellow gardeners,

Ever heard of Rambo? Of course you have.  No, not that Rambo. I am talking about this delicious adventure. The strong and rich flavour that sneaks up on you, leaving only pleasant feeling.

Step 1: Choosing seeds (Day 1)


Choose organic raw Red Rambo radish seeds.

Step 2: Soaking (Day 1)


You don’t have to soak the seeds, but it may speed up the germination process. That’s exactly what we did this time.  Because the seeds are small, leave them soaked just for a couple of hours. That should do the trick.

Step 2: Medium, tray preparation, planting and covering (Day 1)

  • instructions
  • instructions

You can choose any tray you want: plastic, clay or wooden. For red rambo radish microgreens growing we will use soil and our signature tray. The ground layer in a tray should be about 3-4 centimeters. Sprinkle the soil.

Scatter red rambo seeds thickly over the moist soil. Seeds should beautifully cover the ground, but not be one on top of another. Water them again with sprayer. Watering is needed every day. The earth should be neither dry nor too wet.

Cover the tray with another tray or using a simple plastic wrap from your kitchen and make many small holes in it or use a special lid for microgreens growing until the seeds are sprouted. Radish germinate best in a dark.

Step 3: Checking humidity level and progress (day 2-3)

  • instructions
  • instructions

Step 4: Growing and watering (Day 6)


Our team had a weekend off, but look at all the progress those couple of days took!

Do not neglect your microgreens. And don’t forget to water daily.

Step 5: Harvesting and eating (Day 7)


On the 7th to 12th day of cultivation, fresh red Rambo radish microgreens can already be enjoyed. We suggest you taste them every day and decide when the taste is the best for you. It is recommended to use kitchen scissors for cutting. Cut over the ground. You can cut them as much as you need for one day or cut them all and keep in the refrigerator like any other salad in a plastic bag or container.

As you can see, growing red Rambo radish microgreens is really simple. Of course, our microgreens growing shelves with special LED lights help in this process but I have no doubts that in a warm season you can do it only with sunlight. But if it is winter now and you want to grow fresh microgreens – grab our stylish shelf and start your sprouting adventure. Do not forget organic seeds and you’re ready to go.

Have fun!

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